I probably should have brought my phone for it’s flashlight, but the moon lights the way through my snowy backyard to my neighbor’s house.
I smell yeast bread on the icy air as I approach her back steps.
I only stand in her kitchen for a moment, long enough for her to place the bag in my hands. “Still warm,” she says. I can see six shiny, golden-brown rolls inside.
At home, minutes later, my daughter eats two in a row. “They’re the best I’ve ever had!” And they are, soft, buttery buds of warmth, reminding us were not alone.